Early Bird Menu Early Bird

Monday to Thursday
5-6pm

All £10

Halloumi & Vegetable Skewer – Served on a Sizzling Hot Lava Stone

With Skinny Fries, Rocket & Watermelon
With a pot of each: Fresh Lemon + Red Pepper Pesto + Chilli Flakes
(VEGGIE & GF)

7 oz Rump Steakstone

With Chunky Chips, Rocket & Parmesan
With a pot of each: Cajun Butter + Pink Himalayan Salt + Hot Sriracha Sauce

Side Order Peppercorn Sauce ~ 2.50 Supplement
(GF)

Salmon Sweet Chilli Skewer – Served on a Sizzling Hot Lava Stone

With Chunky Chips, Rocket & Parmesan
With a pot of each: Wedge of Lemon + Pink Himalayan Salt + Cajun Butter
(GF)

N.B There is a risk associated with eating raw fish or raw animal protein. Please ensure Salmon is fully cooked before eating.

Chicken, Leek & Ham Shortcrust Pie

A generous slice served with Buttered Mash, Peas & Stock Gravy

Steak & Ale Shortcrust Pie

A generous slice served with Buttered Mash, Peas & Stock Gravy

Owen Taylors Cumberland Sausage Rings

With Buttered Mash, Roasted Carrots, Peas & Stock Gravy

Wild Mushroom & Pea Risotto

With Toasted Pine Kernels, Rocket & Basil Oil
(VEGAN & GF)

Ham, Egg & Chips

With a pot of Piccalilli

Full Stone Baked Pizza Menu Available

(V) VEGETARIAN  –  (VE) VEGAN  –   (VEO) VEGAN OPTIONAL  –   (GF) GLUTEN FREE   –  (GFO) GLUTEN FREE OPTIONAL
For information about the ingredients in each one of our dishes please ask to see our allergen menu. We must advise that there is always a possibility of cross contamination.

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